kitchen fire

Diana Rodriguez-Zaba

As the founder of ServiceMaster by Zaba in Chicago, Illinois, Diana is IICRC-certified in both fire and water damage restoration. Her 15+ years of experience include working in the field alongside her team helping home and business owners deal with the aftermath of water, flood, fire and mold damage. Diana enjoys sharing her knowledge and helping people understand how to deal with common situations she and her team encounter daily.

how to put out a grease fire

How to Quickly Put Out a Grease Fire

It only takes a few seconds for hot oil or grease to flame up. Do you know how to safely put out a...

microwave fire

My Microwave is on Fire – What Should I Do? (3 Steps to Take Right Now)

Microwave fires are common, and they can cause massive damage when they do occur. According to the National...

protein fires

Protein Fires: Everything You Need to Know

Burning the evening meal ruins dinner plans, but it doesn’t usually result in a kitchen filled...

crock pot fires

Crock Pot Fires: Is Your Kitchen in Danger?

Have you experienced a crockpot fire? Is your kitchen a charred disaster zone? If so, you don’t have...

how to clean up after a kitchen fire

Kitchen Fire Damage? Here Are 5 Essential Cleanup Tips

Cooking at home can turn into a disaster in just a few minutes. A small grease splatter ignites, and...

how to put out an electrical fire

How to Put Out an Electrical Fire

It might be a flickering lamp or an odd odor around the wall outlet. Either one can indicate a hidden...